Episodes
1. $6 Sauce Vs. $185 Sauce
November 27, 2021
10 min
Steven, Andrew, and Adam travel to three restaurants, trying the same food at three price points, to see which is the most worth it. In this episode they’re trying dishes with a key sauce component.
2. $20 Whole Chicken Vs. $78 Whole Chicken
December 4, 2021
10 min
Steven, Andrew, and Adam travel to three restaurants, trying the same food at three price points, to see which is the most worth it. In this episode they’re trying whole chickens.
